Agriculture plays a vital role in the livelihoods of millions of people, particularly in tropical regions where the majority of the population depends on agriculture for their income and food security. However, traditional agricultural practices in these regions often lead to degradation of natural resources, including soil, water and biodiversity, threatening the long-term sustainability of the agriculture sector. In the face of these challenges, the concept of sustainable agriculture has gained traction as a way to ensure that agriculture continues to provide food and income while also preserving the environment for future generations.
The United Nations’ Sustainable Development Goals (SDGs) provide a framework for addressing global challenges, including those related to agriculture. SDG 2, which aims to end hunger, achieve food security and improve nutrition, and promote sustainable agriculture, is particularly relevant to the discussion of sustainable agriculture in tropical agro-ecosystems. Other relevant SDGs include SDG 6, which aims to ensure availability and sustainable management of water and sanitation for all, and SDG 14, which aims to conserve and sustainably use the oceans, seas and marine resources for sustainable development.
In tropical Agro-ecosystems, sustainable agriculture combines traditional knowledge with modern science to create an efficient, resilient, and eco-friendly agricultural sector. This is accomplished through various practices such as conservation agriculture, which involves minimal soil disturbance, maintaining permanent vegetation cover, and crop rotation to preserve soil and water resources and enhance biodiversity.
Faculty of Agriculture UGM has been offering a summer course programme yearly since 2021. We believe that all participants would greatly benefit from a comprehensive program, designed to foster academic exchange, collaboration, and hands-on experience in sustainable tropical agricultural practices. As a highlight, the Summer Course is equivalent to 3 (three) credits. There are currently two programs: (1) Full Online Program and (2) Hybrid Program (including Field Trip).
Enroll yourself in our Summer Course for a stimulating learning opportunity that blends classroom instruction with exciting field trips, giving participants the perspectives and competencies needed to foster resilience and sustainable development in tropical agriculture. This will be the start of a journey that includes collaborative discovery and cross-border studies.
Â